Gluten Free MENU
Many of the menu items listed are not gluten-free, however can be prepared gluten-free upon request. Please notify your server.
Check out all of our menu items below or click on the links to the other menus.
Additions to any salad. Try one, or mix & match.
Add Chicken – 4.00 | Add Salmon – 8.00 | Add Steak – 8.00 | Add Shrimp – 7.00 | Add Avocado – 3.00
Gluten free dressings:
Oil & Vinegar | Balsamic Vinaigrette | Ranch | French | 1000 Island | Caesar | Blue Cheese | Raspberry Vinaigrette | Honey Mustard | Italian | Fat Free Ranch | Fat Free Italian
Minestrone | Cup – 2.99, Bowl – 4.99
Soup Of The Day | Cup – 3.99, Bowl – 6.99
Ask your server to sample the soup of the day.
Meat Entrees are served with potatoes and vegetable of the day, unless otherwise stated. Add your choice of soup or salad $1.99 or Soup of the day $2.49 Caesar salad $2.49.
12oz of USDA Choice Center Cut Ribeye grilled to your taste.
All hamburgers are served with lettuce, tomato, red onions & Brew City Steak Fries. Substitute Sweet Potato Fries only .50.
Gluten-Free bun available. Add 2.50
Grilled 8oz. Angus beef patty, topped with Bermuda onions, mushrooms, sprinkled with melted bleu cheese and bacon crumbles.
Gluten Free Bun – 2.50
Grilled 8oz. Angus beef patty, smothered with melted cheddar cheese and bacon bits.
Gluten Free Bun – 2.50
*note: the toppings are not guaranteed gluten-free, only the crust.
10″ Gluten Free Pizza Crust
– Cheese 12.50
– Extra Toppings 1.25
– Extra Cheese 1.50
Toppings
Pepperoni, Ham, Mushrooms, Onions, Green Peppers, Sausage, Green Olives, Black Olives, Ground Beef, Capicolla, Pineapple, Artichokes, Chicken, Banana Peppers, Jalapeños, Tomatoes, Anchovies, Bacon, Sun-dried Tomatoes, Spinach, Goat Cheese, Feta Cheese, Pine Nuts, Roasted Red Peppers, Red Onions.